コース詳細
"A luxurious feast course featuring the finest Agu pork shabu-shabu and fresh fish caught today."
9800 yen(税込)
The price is per person.The course price includes a 15% service charge and sales tax.
- 8品
- 2～10名
This course uses 100% ingredients from Miyako Island.This course features shabu-shabu with rare seasonal island vegetables and Agu pork, as well as incredibly fresh, once-in-a-lifetime seafood carefully selected daily by the owner-chef, who has experience as a fisherman.This course is perfect for first-time customers of Faimiru, and also ideal for business entertaining, allowing you to experience the spirit of our restaurant.
コースメニュー
* Today's local cuisine
* Appetizer featuring seasonal island vegetables
* Today's soup
* Fresh seafood dishes made with ingredients caught that day, a once-in-a-lifetime experience.
*Agu pork and seasonal island vegetables shabu-shabu
*Finishing touch: Miyako soba or rice porridge
* A palate cleanser
* Sweetness
- 予約可能曜日
- Monday to Saturday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 19:00 on the day of your visit
2026/05/06 更新
